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Place of Origin : Guangzhou, Guangdong, China
Brand Name : Vivid
Certification : HACCP, ISO
MOQ : 1mt
Price : Please contact sales person
Packaging Details : 1kg*12 or upon requirement
Delivery Time : 7 to 14 days
Payment Terms : Please contact sales person
Appearance : Powder (slight agglomerate) without visible impurity
Functions : Improve appearance of cakes|Improve structure of cakes
Usage : Chiffon cakes etc.|Swiss rolls
Product Name : Bakery Ingredient
Certificate : HACCP ISO
Color : Yellowish
Yellowish Non-Dairy Creamer Bakery Ingredient , Instant Custard Powder
Product Description
Appearance: Powder (slight agglomerate) without visible impurity
Color: Yellowish
Odor : With vanilla milk flavor, free from extraneous odour
Specification
Water (%) | ≤15 |
Lead (pb, mg/kg) | ≤2 |
Arsenic (As, mg/kg) | ≤2 |
Viscosity (mPa·S) | ≥1000(25℃) |
Total plate count (cfu/g) | ≤3000 |
Escherichia coli(MPN/100g) | ≤30 |
Mould (cfu/g) | ≤100 |
Yeast (cfu/g) | ≤100 |
Pathogenic bacteria (Salmonella, Staphylococcus aureus, Shigella and hemolytic streptococcus) |
absent |
Ingredients
White sugar, glucose, Acetylated distarch phosphate, non-dairy creamer, milk powder, sodium carboxymethyl cellulose, xanthan gum, salt, food flavor, lemon yellow, sunset yellow
Usage
Mix one part of VIVID Instant Custard Powder and 4 parts of water; whip for 1 minute at low speed with blender; whip 3~5 minutes at high speed till fine and smooth.
Characteristics
The stuffing made from VIVID Instant Custard Powder has a fine and smooth taste with natural color for decoration.
Storage and shelf life
VIVID Instant Custard Powder should be stored in the cool and dry place, to avoid direct sunlight. The shelf life is 18 months with original package.
Packaging
1kg*12 or upon requirement
Legal status
VIVID Instant Custard Powder meets the specifications of GB2760.
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GB2760 Non-Dairy Creamer Bakery Ingredient , Instant Custard Powder Images |